• PE Syllabus

    PE Syllabus

    Physical Education Syllabus

    The purpose of Physical Education at FCMS is to further develop the neuromuscular skills, to develop personal/social attitudes and to promote physical fitness through participation in a wide variety of activities. Physical fitness tests are administered twice during the school year to monitor your child’s fitness level.
    Participation Guidelines:
    * All students must participate in PE unless excused by a parent or doctor’s note.
    * Parent notes must include name, date, telephone number and reason for the excuse. There is a limit of 2 parent notes per 9 weeks. Each note is good for 2 days.
    * Doctor’s notes should include nature and duration of the problem and will excuse the student from participating for the time specified by the doctor.
    * Students with notes should bring something to do, i.e. a book or work.
    * Students who fail to participate or bring tennis shoes are subject to losing points and/or disciplinary action.
    Gym Rules:
    * Students are to be respectful to teachers and classmates.
    * Students are to enter the gym and sit in assigned area.
    * Students are not to leave the gym without permission.
    * Students must wear tennis shoes or bring tennis shoes.
    Required Supplies:
    Grading: Unit Quizzes = 100 points
    * Students receive 20 points a day, to equal 100 points a week.
    * 10 points Participation
    * 5 points Running
    * 5 points Exercises
    * Misbehavior may result in sitting out of PE until the teacher feels he/she is ready to return and may lose points.
    * Student/Teacher conference
    *Conference, phone call or email with the parents
    * Referral/Ticket
    ** Students are responsible for their personal belongings. PE teachers are not responsible for lost or stolen items.
    I have read and understand the rules and guidelines for Physical Education at FCMS. By signing this form I understand the rules and guidelines in Physical Education class. Please sign & return.

    Contact Information:

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